Additional information
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This document describes steps Nestlé has taken in response to COVID-19.
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This Note provides guidance on which aspects to consider when planning and implementing behaviour
focused hygiene promotion interventions and activities as part of a broader infection prevention and
control (IPC) and…
This document has been prepared based on the evidence currently available about Coronavirus disease 2019 (COVID-19) transmission (human-to-human transmission primarily via respiratory droplets from, or direct contact with, an…